Showcasing a variety of plant-based dishes that are both healthy and bursting with flavor. Whether you’re vegan or just looking to incorporate more meat-free meals into your routine, you’ll find easy-to-follow recipes featuring fresh produce, whole grains, and legumes.
Moist and fluffy, crushed pineapple gives this cake natural flavour and pops of sweetness. Great just dusted with icing sugar or even better topped with vegan coconut frosting. This cake is not only delicious but also completely plant-based, making it a guilt-free treat for everyone to enjoy!
These vegan pancakes are just a light and fluffy as regular pancakes and super simple to make. Even better, they don’t need any hard to find ingredients. Aquafaba might sound exotic, but if you’ve got tinned chickpeas in your cupboard, then you’ve already got it! It’s just the leftover liquid from tinned chickpeas.